Lou’s Hens Night, Part 2
We moved onto dinner at Ha Tien Vietnamese Restaurant, which is located at 2/800 Albany Highway in East Victoria Park. Everyone at my end of the table kindly agreed to let me photograph their food. The photos probably aren’t the best, as I took them very very quickly. Each person ordered her own main dish which was eaten with steamed rice. Jac and I shared our dishes with each other (one of the perks of being a couple at a hens night, I suppose).
Combination seafood with cashew nuts and snow peas:
Chicken lemon grass:
Combination seafood with vegetables:
Chilli chicken:
Chicken with cashew nuts and green snow peas (the “green” snow peas is the description from the menu, which made me laugh. What other colour might snow peas come in?):
Jac’s choice was sizzling pork. You probably can’t tell from the photo, but the sizzling plate was in the shape of a sitting cow.
My choice was garlic tofu with broccoli (sooooooo good, sooooooooo garlicky. I drank all the sauce and ate all the bits of garlic):
My bowl of rice topped with some sizzling pork:
The food was really, REALLY good. I would definitely like to return there sometime for dinner with Jac.