This was my bento lunch last Thursday: another big salad (mixed greens, sugar snap peas, grape tomatoes, yellow capsicum, cucumber and baby carrots); half a smoked chicken breast, sliced and served in a lettuce leaf; and a mini quiche Jac bought me the day before.

Jac bought the smoked chicken from Woolworth’s and the mini quiche from a bakery somewhere. Both were delicious!

I used to hate salad, but now, I really like it for lunch. I even crave it on some days. I could never become a vegetarian by choice (I love meat too much), and I’ll always love unhealthy and junky food, but I’ve also grown to appreciate and enjoy my vegies.