To start, we shared a serve of vegetable spring rolls. They arrived piping hot and crisp. It was a good thing the waiter brought along side plates for us to eat them with – they were much to hot to hold with our fingers for very long. But then, when the waiter brought our main dishes, she cleared our side plates away – even though I still had half a spring roll sitting on my plate. She just took it and left before I had a chance to stop her! I was not happy about that.

Cellobella had the beef salad. She said it tasted very fresh, and she enjoyed it.

I had curry chicken and rice. The chunks of carrot were the best part. They were wonderfully tender without being mushy, and tasted beautifully sweet. The curry was very mild but delicious. The curry gravy was quite thick and creamy – plate wipingly (or, if I wasn’t in a restaurant, plate-lickingly) tasty. I’d eat this again.