For Jac: leftover barbecue chicken, salad (mixed greens, mushroom, yellow capsicum, leftover panfried potato cubes, blanched broccoli and green beans) and fruit (grapes and dried figs). In the little yellow bear head-shaped container, I put mayonnaise for Jac to eat her salad (or maybe even her chicken) with.
My lunch was almost the same, but I added some of the barbecue chicken stuffing, and instead of the dried figs, I had strawberries. And I didn’t include any dressing for myself.
My bento note for Jac.