Special announcement
I'm thrilled to be able to share this with you at last: a new look and the start of a new chapter for The Food Pornographer.
I'm thrilled to be able to share this with you at last: a new look and the start of a new chapter for The Food Pornographer.
We’re home from 6 days in Canberra. We had a lovely time. Unfortunately I developed a sore throat and cold while away – it’s such a bummer to be sick when on holiday! Because I was unwell, I didn’t have as much energy as I normally would have, but I didn’t let that stop me […]
I’ll be changing web hosts very soon. For the past almost-five years I’ve been on shared hosting. Until recently, the service from my current web host has been very good – I wouldn’t have stayed with them for so long otherwise. It took me a while to realise, but as this blog continues to grow, […]
I’m home from three nights in Sydney and have today off work. I’ll be spending it sorting through my photographs and working on the blog, with my first priority being the Tetsuya write-up. Stay tuned for the post later today and your chance to win a Masterclass with Tetsuya in Sydney (Australian readers only). Edit, […]
In case you may be interested, just letting you know I’ve set up an AudioBoo account where I’ll be publishing short audio recordings, called “boos” from time to time. Not surprisingly, the boos I’ve published already are mostly food-related! These short audio messages won’t replace the blog posts – theyR…
TFP continues to work on the new website, every chance she gets. In fact, she’s working on it right now. EDIT, 13 February 2009 You are now reading this post at the redesigned site! No more waiting! :D
This festive season, I started working on a major update and redesign of The Food Pornographer. This site is getting a complete overhaul and a brand new look. Actually, I’ve been working on this on and off for two years, but kept putting it off. I’m doing it for real this time! While I continue […]
I’ll be carrying out some long overdue maintenance today, so there may be some downtime or website weirdness. Please be assured it is only temporary! :) EDIT: Well, looks like the upgrade to WordPress 2.9 hasn’t broken the site. I’m checking for problems, but please let me know if anything looks weird or doesn’t seem [&helli…
We’ll be busy this weekend getting our house ready for the painters, who arrive at 6am on Monday morning. The paint job will take three days. We’ve booked the cats into a cattery, which will be a new adventure for them. Jac is thriving and loving every second of the cleaning and packing (she refers […]
I’ve created a Facebook page for The Food Pornographer. My blog posts will feed straight through via the Notes on my Page, and I plan to share little extra bits and pieces from time to time (kind of like what I do with my Twitter account, where you’ll get to read the odd thought or […]