Posts Tagged ‘fishcake’

The week’s food

It’s been a horrendous week. Too much stuff to do, not enough time to do it in. I won’t bore you with the details. Jac made a delicious saucy stir-fry at the beginning of the week. She marinated the beef in corn flour and chinese rice wine. She stir-fried it with red capsicum, mushrooms and […]

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