Continuing my recent adventures in Singapore...
World famous chicken rice and a local favourite rice porridge.
For our trip to Singapore, I made only one restaurant booking from Australia – high tea at the Raffles Hotel. On the day, I was glad we had a reservation; well before the doors to the Tiffin Room were opened, we stood in a long line of people with reservations, all eagerly waiting to get […]
"Sorry, girls! I'm not taking you out for chilli crab. This is much better!"