Posts Tagged ‘airline food’

Flying Emirates to Dubai

In late October, I was invited to be part of a famil to Dubai in the United Arab Emirates as a guest of the Emirates and Dubai Tourism. My journey began on a Friday night at Perth International Airport. The direct flight from Perth to Dubai is approximately 11 hours. Departure from Perth was 10.30pm […]

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Flying business class with Vietnam Airlines

This trip was hosted (what does this mean?) I recently went on a trip to Cambodia and Vietnam courtesy of Vietnam Airlines, the lone blogger with a group of travel writers/journalists. As Vietnam Airlines only offers flights out of Sydney and Melbourne, I chose to fly Perth to Sydney at my own expense and stay […]

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NSW Holiday 2007-2008 – Day 14

Marigold Level 5 (Monday to Saturday) Levels 4 and 5 (Sunday) 683-689 George St, Haymarket NSW On our last day in Sydney we had a yum cha brunch with my sister at Marigold. As I’ve written above, the restaurant operates on Level 5 on Monday to Saturday, and on Sundays, it operates across two levels. […]

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NSW Holiday 2007-2008 – Day 1

Let me preface this post with a little story about: TFP and air-sickness The first time I flew in a plane with Jac was years ago when we went to Queensland for her cousin’s wedding. On that flight, I ate the meal (a kind of spring roll with Thai green curry chicken filling, followed by […]

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