Mooiness and others who have asked how I will survive without Jac to cook for me for over three weeks, have no fear! Here’s my dinner from last night, a sloppy sort of fried rice with chicken mince, baby corn, green beans, tomato, champignons, onion, garlic and egg. The chicken mince had been seasoned and cooked by Jac, and put in a freezer bag for me to use. It’s not the most photogenic of dishes, but was very tasty (well, I enjoyed it anyway!) I’m eating the leftovers right now as I write this.