Jac’s Friday bento – lemon pepper chicken, salad, bread

Jac’s bento lunch last Friday consisted of a panfried lemon pepper-rubbed chicken thigh, salad (cos lettuce, homegrown cherry tomatoes, snow peas, cucumber) with creamy ranch dressing (the sachet of dressing was left over from a pack of Chicken Kickers, from a previous Dominos Pizza meal), bread and butter, watermelon, mini havarti cheese and a Bertie Beetle.

Jac's Friday bento lunch

And here’s a close-up of the note I wrote for Jac.

The bento note I wrote for Jac

Jac loved this lunch! She ate very single bit of it.

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