Archive for October, 2010

Dinner – grilled ham steak and pineapple, oven fries, vegetable medley, cucumber and watermelon

Another colourful dinner! Jac grilled ham steaks and pineapple rings and served them with oven fries, leftover baked bits and bobs vegetable medley on tomato wedges, and cucumber and watermelon cubes on a bed of lettuce. Regular readers know how much I love sweet and savoury foods eaten together, like pancakes with bacon and maple […]

Read more