Archive for April, 2009

Breakfast at Shots with C

If I didn’t blog, I’d have never met my friend C. As well as being a brilliant photographer, she’s my great “makan buddy” (“eating” friend). In my second last week at my old job, we met up for breakfast at Shots Espresso Bar (528 Hay St, Perth) and both ordered from the specials board. C […]

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Prawn parcels and saucy noodles

This is another place I’ll miss from East Perth. I know the noodles at Noodlebox (118 Royal St, East Perth) are far from authentic, but I love noodle stir-fries, and a noodle stir-fry would have to be pretty dismal for me to not enjoy it. This was one of my very last Noodlebox lunches. I’ve […]

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Dinner at Monte Fiore Cafe

After shopping for wedding outfits in Mount Lawley recently, Jac and I decided to have dinner before heading home. We went to Monte Fiore Cafe on Beaufort Street which is, incidentally, where we first met. I worked there while completing my undergraduate degree, and straight after graduation, I worked there full-time for a while. Jac […]

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Lunches from Aroma

On a day when I ate something I’ve eaten for lunch multiple times, I decided not to photograph my food. I asked my workmates if they’d let me photograph their lunches instead. Here’s C’s lunch, a salad combination from Aroma. Not sure what the actual salads are, though. This is J’s pasta combination – lasagna [&h…

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Bacon and egg roll – and eating favourite bits last

A lightly toasted sesame seed knobby bun, filled with bacon, egg with a soft, gooey yolk, and tomato sauce. Just look at the egg soaking into the bread, and the four layers of bacon! A perfect mouthful. I love buns that have a knob on top. I believe the proper name for these buns (well, […]

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Steak, vegetables and holiday update

Here’s another dinner we enjoyed recently, cooked by Jac. Porterhouse steak, with fried onions and mushrooms, steamed vegetables (cauliflower, carrot and broccoli) and a baked potato. Holiday update I’m typing this on my Eee pc, using my Nokia E71 to connect to the Internet, sitting at the coffee table in our holiday apartment. I’…

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Chicken fried rice

For dinner one evening, Jac cooked fried rice, with chicken, mushrooms, carrots, green beans, corn, egg and garlic. It was tasty, and I ate lots of it. The End. :)

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Dinner and bento – Italian takeaway

DinnerThis was one of the best takeaway dinners we’ve had! The food came from Italian restaurant Casa del’ Amici (“The Vale Shopping Centre”, Shop 23, 393 Warton Road, Canning Vale). We’ve eaten there previously and really enjoyed it. Some of you may remember my intention to try their arancini and homemade risotto the …

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