Mushroom Mania 2013: V Burger Bar, East Victoria Park
Mushroom Mania dinner: V Burger Bar's crumbed button mushrooms and mushy mushy burgers.
Posts Tagged ‘mushroom’
Mushroom Mania 2013: The Crowded House, South Fremantle
A chunk of toast sliced thick as a brick, spread with creamy goats curd, piled high with a medley of mushrooms all shiny, sweet and tangy with vincotto. A great way to kick off Mushroom Mania 2013.
Harvest Espresso, Victoria Park
The eat street of Victoria Park continues to grow ever more delicious. Vic Park locals Catherine and chef hubby Roland Tan realised a long-held dream in November last year when they opened Harvest Espresso on Albany Highway. The cafe offers cheerful service with an all-day menu, 5 Senses coffee and fresh pastries baked daily. It’s […]
Crown Mushrooms, Wanneroo
This is ten-year-old Reilly Aloysius Johnson. He goes to work with his dad Scott Johnson every day, at Crown Mushroom Farm in Wanneroo. Reilly Aloysius Johnson Established in 1972 and still owned and run by the Johnson family, Crown Mushrooms is Western Australia’s largest locally owned mushroom farm, producing 25 to 30 tonnes of fresh [&hell…
Dinner – chicken and mushroom-filled savoury pancakes
Jac made savoury pancakes filled with chicken and mushroom for dinner. They were tasty! I love pancakes and would happily eat them every week, savoury or sweet. Or savoury AND sweet – as you know, one of my favourite combos of all time is pancakes with bacon and maple syrup. What do you like to […]
Dinner – beef and mushroom casserole
Jac cooked a beef and mushroom casserole for dinner. She served it with garlic mashed potatoes. The kitchen smelled wonderful as the pot of casserole simmered away on the stove. I’m not sure exactly how long she cooked the casserole for, but it was ages. The carrots and celery were soft and sweet, the beef […]
Chicken schnitzel, oven baked vegetables, blanched broccoli and garlic mushrooms
Jac baked chicken schnitzels in the oven, along with potato wedges, butternut pumpkin and carrot. She blanched some broccoli and panfried mushrooms with butter and garlic. It was a tasty dinner. The chicken was crispy on the outside, moist and tender on the inside. I loved the whole garlic cloves Jac cooked with the mushrooms […]
Ravioli with three-mushroom cream sauce
I’d bought some chicken and mushroom-filled ravioli from the supermarket but hadn’t got around to cooking it. Jac decided she’d do the honours, and made a three-mushroom cream sauce to go with the ravioli. She used fresh button mushrooms, dried (rehydrated) porcini and tinned champignons with lots of garlic. She went a little craz…
Food when I was sick – SPAM, baked beans, garlic mushrooms and rice
I took Thursday and Friday off work a few weeks ago because I was sick, and this was what I ate on the Sunday night when I was feeling much better (I went to work the next day). SPAM, which Jac fried up so it was super browned and crispy-edged, with baked beans, garlic mushrooms […]