What was your first meal of the year?
Last weekend, we took Jac’s nephew and niece go karting followed by lunch at Run Amuk Hotdogs Unleashed in South Fremantle. Funny name, great hotdogs. The joy of hotdog. Almost-10-year-old Max loved the dancing hotdog on the wall. I liked the grinning sailor octopus. Seating is on round vinyl drummer stools or converted bus seats. […]
Update 13 November 2013: Snags and Sons has closed its shop in Leederville and moved into Jus Burgers Northbridge store to form JUSS. Now trading instead at Leederville is their new pintxos bar, Pinchos. The last few years have been the Golden Age of the gourmet burger bar in Perth. There are many reasons we […]
DinnerJac used up the last of the strasburg sausage, chicken, corn and green beans and cooked up a batch of fried rice. She flavoured it with Maggi Original Seasoning. (On the Nestle Australia Maggi Asian Sauces page, they refer to it as Maggi Liquid Seasoning – in the picture of sauce bottles, it’s second from […]
Sponsored by Nuffnang I’ve eaten DON smoked bacon on a Dominos 7 meats pizza and thought it was delicious. So when presented with the opportunity to create a recipe using DON smallgoods, write about it here on the blog and help launch a competition, I didn’t hesitate. Aussie bloggers, make sure you check out the […]
Jac cooked up pork and leek sausages and some honey and soy chicken kebabs, all bought from the supermarket. The kebabs looked very black and I feared they were burnt – but they tasted great! Jac also fried up onions and mushrooms. She toasted bread rolls and I buttered them. We piled onions, mushrooms and […]
We had a long weekend here in Western Australia in September. Jac went on a trip to Margaret River with her hockey team mates while I stayed home. I’m always quite happy to be home alone. I just do my own thing, usually spending most of the weekend sitting in my study at my computer, […]