Fish, chips and green salad
Panfried john dory filets that have been coated in seasoned flour and just a little tumeric (hence the yellowness), with ovenfried chips and green salad with mushrooms. This was good good good!
Panfried john dory filets that have been coated in seasoned flour and just a little tumeric (hence the yellowness), with ovenfried chips and green salad with mushrooms. This was good good good!
A work lunch, chicken schnitzel burger from 88 Royal lunch bar (88a Royal St, East Perth). A deep-fried crispy chicken schnitzel, lettuce and mayonnaise in a bun. The burger is wrapped in paper and put in a paper bag that smells wonderful and feels toasty warm in my hands as I walk back to the […]
A simple meal: BBQ chicken bought from the supermarket (I had the thigh and drumstick, of course), baked beans and freshly cooked rice. My supermarket BBQ chook gripe You know something I dislike about those BBQ chooks you buy from the supermarket? Sometimes the drumsticks have been tied together using a rubber band. I really […]
The ugliest Chicken McNuggets ever. They looked old and crusty and kind of weather-beaten. Surprisingly, they tasted great – and I ate them all, though not in one sitting (this was a 10-pack). Chicken Treat Westcoast Fried Chicken with chips – fried chicken from Chicken Treat sounded like a great idea! The chicken was succulent [&hellip…
The cats at our old house, sitting on their “thrones”. Because Billy Lee is so much bigger than Pixel, she got to pick whichever throne she preferred. Pixel got whichever was left over. We set these seats up for the cats as we packed up the rest of the lounge. They enjoyed sitting there watching […]
I mentioned sometime ago that a new donut franchise has opened in Perth – Dreamy Donuts, originally from Queensland, have opened an outlet at Carousel Shopping Centre in Cannington. We bought a Dreamy Assortment – the most expensive boxed option ($18-something, from memory) – 6 different donuts, which you can choose from the full …
Jac made this lunch for herself while I was stuffing my face with chicken noodles recently. I snuck in and took photos before she started eating. She’d bought herself a wholemeal long bread roll, cut it in half and put together two different sandwiches with different fillings. This one had ham, egg, lettuce, capsicum, onion […]
Jac made this lamb curry for dinner recently. She used a curry mix from one of the half-jars we had in the fridge and cooked the lamb for ages so it was lovely and tender. But my favourite thing about the curry was the carrot chunks – they were so soft and sweet, and tasted […]
This was one of Jac’s experimental dinners – she cooked up some beef mince and mixed it with vegetarian mince (I know, I know, not TFP food! :-P She bought the vegetarian mince sometime ago and wanted to use it up), bought some frozen shortcrust pastry and made pies! She served me a pie with […]
A familiar dish to regular TFP readers: fried SPAM and egg with baked beans and rice. One of my all-time favourite comfort meals. This time though, something extra – cucumber. We had half a lebanese cucumber sitting in the fridge and I decided to just slice it up! I guess this made it a more […]