Posts Tagged ‘Fried rice’

Nothing really happened today.

Nothing of note happened today. For lunch, I had a regular combination of fried rice, egg noodles, chicken curry and curried vegetables. Like the chicken laksa, the chicken curry was bloody good. They have a very talented cooker of curries in that kitchen! I’ve been trying to think of something interesting that happened today so […]

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Breakfast Fried Rice

I wrote about how much I love bus station fried rice last year in December. I’ve been buying it for my breakfast at least once a week since then. This week I decided I would make my own fried rice on the weekend and pack it up in containers ready for my week’s breakfasts (we […]

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So so tired

OK, so maybe these 4:30am starts are getting to me. Here was dinner last night, another variation of fried rice, made by Jac. This version has sliced ham, green beans, swiss brown mushrooms and corn kernels. It’s all been flavoured with kecap manis and soy sauce. She made a well in the rice at the […]

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Another Friday night

Another Friday, pay day and chinese home delivery dinner. We were in the mood for our favourite dishes tonight, so you may have seen some of these dishes before. First, we ordered a large special fried rice. The only “new” dish ordered tonight, because we were also in the mood for soup – this is […]

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Another yesterday

Yesterday, we decided to take a trip to the Midland Military Markets to buy fruit and vegetables for both eating and juicing. Jac was also keen to have a Stovey Burger. If you remember, last time we went to the Markets Jac was on the Liver Cleansing Diet and couldn’t have one. Most unfortunately, as […]

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Breakfast

This is my current favourite breakfast: a $3 box of fried rice from a bakery at the bus station. It’s nothing amazing, but is surprisingly tasty. I’m completely addicted. Non-asian people who know me well have learned not to be surprised or grossed out by my choice of things to eat for breakfast. This is […]

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Eating Solo 9: Yet another version of fried rice

More SPAM from the same tin as the previous meal. I fry the cubed SPAM, add garlic and chopped green beans, then champignons, then the rice, and then an egg. As you can see, I tend to cook the variations of the same dishes for myself. I enjoy them, which is the main thing.

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Eating solo 1

Mooiness and others who have asked how I will survive without Jac to cook for me for over three weeks, have no fear! Here’s my dinner from last night, a sloppy sort of fried rice with chicken mince, baby corn, green beans, tomato, champignons, onion, garlic and egg. The chicken mince had been seasoned and […]

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Yet another incarnation of fried rice

Last night, Jac planned to cook roast chicken and vegetables, but I was really craving fried rice. This version had SPAM, champignons, green beans, chicken mince, onion and garlic (both slivered and chopped, of course). It was flavoured with cracked black pepper, light soy and dark soy sauce, and finished off with a couple of […]

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