Congratulations to Lucille from Nobby Beach QLD, winner of the Tetsuya masterclass. Lucille, I hope you have an awesome time at the masterclass! Thank you to everyone who entered! If any of you haven’t seen it, here’s my post about my experience at Tetsuya’s masterclass
Mmmm, bacon… Jac gave me a lift to the train station one morning and we stopped to grab breakfast at a lunch bar on the way – takeaway bacon and egg toasted sandwiches. I didn’t unwrap my sandwich until I was at my desk at work, and I was thrilled to see the layers of […]
I craved German food after 1) my sister Juji’s recent post about Max Dietz’s Pork Knuckle with Braised Red Cabbage and 2) a Twitter chat with Erin. Erin and I both lamented our lack of a Lowenbrau Keller or Bavarian Bier Cafe here in Perth. Jac and I have enjoyed German food at the Duckstein […]
When Jac emailed me at work during the day to ask what I felt like for dinner, I knew right away: tomato soup and toasted sandwiches. I’d had a shocker of a day and needed comforting. Dinner and Twitter The tomato soup was a tin of plain old Heinz condensed soup. Jac made it with […]
TFP: What’s for dinner tonight? Jac: Pork chops, roasted tomato, steamed vegetables and potato wedges. TFP: You had me at “pork chops” :D Jac bought enormous pork chops at the supermarket, which she simply seasoned with salt and pepper and panfried so they had a beautiful golden-brown crust on the outside. When I say “enormo…
I’ve eaten breakfast at Shots Espresso Bar in Perth a number of times with friends before work. I like the food there, my coffee loving friends love the coffee, and Shots opens nice and early so we can meet up any time after 7am and have plenty of time to fit in a good catch […]
A delicious dinner cooked by Jac: panfried turkey breast steaks served with two salads, coleslaw, and watermelon, white onion and mint salad. Regular readers will know that when it comes to chicken and turkey I prefer dark meat (thigh, drumstick) to white meat (breast) – but these turkey breast steaks were surprisingly succulent and tender. […
Jac has cooked Japanese chicken curry at home before (see the previous post – Dinner – Japanese chicken curry) . We use S&B Golden Curry mix, which comes in Mild, Medium or Hot. The first time, we used Medium Golden Curry. This time we gave the Mild a go. We buy our Golden Curry from […]