Posts Tagged ‘Fried rice’

Work food

Tuesday – honey chicken and fried rice (AU$7.00) from 88 Royal (88a Royal St, East Perth). The tender battered chicken was smothered in a sweet and sticky syrupy sauce. The fried rice was delicious, with fried egg, sliced Chinese barbecue pork and onions in it. Wednesday – I grabbed a takeaway two-meat curry combination from […]

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Work lunches

Last week’s lunches… Monday: SRM and I had lunch at Toraya Sushi (Shop 8 Subiaco Square, 29 Station Street, Subiaco). SRM had the medium size teriyaki fish bento box (AU$12.00). I had a serve of crab claws (AU$4.00) and a cooked tuna salad (AU$6.00). They’d trimmed the pointy tips off the claws. Without the pointy […]

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NSW Holiday 2007-2008 – Day 12

On the 2nd of January it was, sadly, time to leave Nelson Bay. We said good-bye to D, who was staying home to study, while L drove us to Newcastle, where we would have lunch and then make our way to the train station. But just before we left, L told us that S who […]

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Dinners

11/10: fried rice with SPAM, ham, champignons, green beans, carrots, peas and egg. Jac knows how much I love SPAM and green beans in fried rice – it’s not a coincidence they both appeared in the dish. 12/10: aioli and stuff to dip into it – chicken nuggets, green beans and homegrown tomato, fresh sliced […]

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More work lunches, Tuesday to Friday

In case you’re looking for it, see Monday’s work lunch here. Tuesday: I had lunch on my own at Han’s. I sat and read my current book – another Murder, She Wrote novel, Provence -To Die For (Yep, Jessica Fletcher is in France, eating croissants for breakfast and bringing murder to Europe!). I had two […]

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More of this week’s work lunches

I’m finding some posts harder to write than others, and rather than hold up the posts, I’ve decided to post them out of chronological order. Here’s this week’s work food. As it just so happened, Chad needed to go to the post office on Tuesday at lunch time, and I went along eagerly, knowing full […]

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Dinners

Rewind the clock back to last week again… Last Monday’s dinner – a breakfasty meal of beefy sausages, fried eggs and baked beans. Tuesday, a turkey steak, salad and a buttered slice of wholemeal bread. Wednesday, Jac rang me at work and said she felt like Chinese food. Although I didn’t think she’d really eat [……

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Work lunches

Tuesday: Han’s stir fried noodle [sic] from Han’s Cafe – egg noodles stir fried with BBQ pork and seafood (fish cake, squid and prawns). I used to eat this dish all the time at one of the Han’s Hay St cafes when I worked in the city years ago. The Subiaco Han’s version of this […]

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Work lunches

Believe me when I say that my job, workplace and workmates are fantastic – but this week was a horrendously shitty week. My lunches were great though – time to walk in the sunshine, eat and take a temporary breather – all very important things. Monday: two papercuts by 10am and the first of many […]

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A few lunches

On Thursday I had char kway teow ($8.50) from the Chinese stall next to Gelatino in the Subiaco Pavillion Markets. It was just like the Singapore fried bee hoon I had there recently, lots of fried egg, chicken, fish cake and three plump, bursty prawns. On Friday I had Saigon crispy chicken fried rice ($9.00) […]

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