Christmas holiday in Denmark, Western Australia – Part 2
Part 2 of my holiday write-up, featuring Denmark's beautiful beaches and where we ate.
Posts Tagged ‘fry-up’
Breakfast at Food for Me
We enjoyed a lovely hot breakfast recently at Food for Me (895 Albany Highway, East Victoria Park), washed down with creamy strong cappucino (Jac) and a pot of English breakfast tea (me). If a menu features eggs benedict or a similar dish of poached eggs and hollandaise, that’s what Jac will always order. At Food […]
Breakfast made with love
Jac recently cooked me a fry-up for breakfast, with bacon, fried egg, tomato, mushrooms and a toasted English muffin. I buttered both halves of the muffin, and spread kaya on one. Can you tell the egg yolk was actually broken? Jac cursed herself as she placed it on the plate, as she poked it accidentally […]
Breakfast fry-up
Another weekend breakfast fry-up: fried eggs, bacon, mushrooms and tomato. I’ve cracked fresh black pepper over the eggs and tomato. There’s not really a story to go with these images – they’re just pure food porn. Enjoy. :)
Sunday breakfast fry-up
We had a fantastic fry-up for breakfast last Sunday: bacon, garlic mushrooms, scrambled eggs, spinach and toast. As usual, I had the pleasure of eating the pan-roasted garlic cloves. On one slice of lightly buttered toast I spread kaya, and on the other I spread St Dalfour blueberry with cranberry preserve. Not only did I […]
Breakfast at Ba Ba Black
I met my friend C for breakfast last Friday, at Ba Ba Black (Shop 25, 60 Royal St – Cnr Plain St, next to The Royal pub). It was a chilly morning and we were among the first customers that day, arriving at a little past 7am. It didn’t take long for the cafe to […]
Mum’s birthday breakfast at The Boatshed Restaurant
My family got together to celebrate my mum’s birthday with breakfast last Sunday at The Boatshed restaurant (Coode St Jetty, Coode St, South Perth). Here are some of the breakfasts devoured at our table: Juji’s traditional breakfast (AU$23.50): sausages, bacon, tomato, ciabatta toast, hash browns and two eggs, scrambled. My brother̵…
Meals at home
11/05/2008 – a fry-up for breakfast, with fried eggs, bacon, garlic mushrooms and tinned spaghetti. That’s ground black pepper on the eggs, by the way (it kind of looks like dirt, doesn’t it? :)). I don’t mind tinned spaghetti once in a while. Not a fan of having it on toast, though. Actually, I don’t […]
Mothers Day breakfast
We had Jac’s mum Pattycakes over for an early Mothers Day breakfast on the 4th of May. We planned three courses – fruit to start, followed by a fry-up and then waffles to finish. While Jac cooked mushrooms and chipolatas for the fry-up course, I got to work assembling the fruit platter. There’s something really […]